Tiny sprinkles that can be mixed with food to consume a variety of vegetables.
Ingredients:
Grains (wheat flour, bread crumbs, rice bran), vegetable oils and fats, sugars, yeast, vegetables (carrots, spinach, kale, barley grass, molokheiya, broccoli, mulberry leaves, mugwort, cabbage, Chinese cabbage, celery, bitter gourd, radish leaves, pumpkin, sweet potato, Chinese green cabbage, parsley, asparagus, tomato, field mustard, lotus root), dietary fiber (cellulose), sorbitol, flavor enhancer, minerals (sodium), color (yellow 4, blue 1)
Analysis:
Crude protein (10.0% or more) Crude fat (6.0% or more) Crude fiber (4.0% or less) Crude ash (7.0% or less) Moisture (15.0% or less) 400 Per 100 g (kcal)